SeafoodSource

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Lerøy’s Q1 2024 operating EBIT drops, but innovative shielding tech boosts biological performance

“We are really satisfied to see the performance and improved biological status."
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Life-cycle assessment of Peru’s anchoveta fishery reveals it is “probably one of the lowest-carbon animal protein systems in the world”

"The most important thing at the end of the day for the Peruvian fishmeal industry is that it needs to keep a healthy fishing stock"
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